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The washington state department of agriculture has been serving the state for more than 100 years We work extensively with farmers and ranchers, but our responsibilities — from ensuring food safety to environmental protection. Many businesses and individuals must have the proper license, permit or certificate to operate or conduct specific activities Agricultural production, food processing, and trade represent a significant segment of the state’s economy Want to know when certain crops are growing Submit concerns about food products, fuel pump and scale discrepancies, pesticide misuse, ag product transactions and more If renewing by mail, only submit renewal forms for licenses that qualify Check your license status using wsda's license search tool For renewals submitted through the mail, make checks payable to washington state department of agriculture or wsda Send renewal application and payment to address on the form Wsda will not notify you that your renewal has been processed via mail or email. We support fruit, vegetable, grain, and industrial hemp producers by testing, inspecting and certifying products. Washington state agriculture is a cornerstone of the local and national economy, boasting a production value of over $12.8 billion Over $20 billion in food and agricultural exports, including products produced outside the state, pass through our ports each year Our state supports more than 32,000 farms, a remarkable 94% family owned, washington’s agricultural sector is a testament to the.